With autumn on our doorstep and winter closing in fast, we thought it was the perfect time to create some winter menu and meal inspiration! Although here in Australia we all love the sunshine and the summer months, when it’s light till late and the air has that warm feel against your skin. Sometimes there is nothing quite like a hearty meal to warm you from the inside out, enjoyed in the company of others with an open fireplace to create the perfect winter experience.

Here at P&H we have a variety of products to suit all occasions and we pride ourselves on the quality, flavour, technique and time that goes into each and every product to ensure it surpasses your expectations.

Have you created your winter menu as yet? Why not consider some of our product offerings? Our Beef Cheeks, slow cooked in red wine, individually portioned for your convenience are perfect to serve on a bed of mashed swede or parsnip with steamed seasonal greens and a red wine jus. Have you seen our Boneless Lamb with Moroccan Spices or our Pressed Lamb Shoulder? There is nothing quite like a warming tagine inspired Moroccan dish, with dried fruits, cous cous and roasted vegetables. Or perhaps our Duck Confit or Duck Breast Deluxe, perfect to serve with roasted potatoes, orange marmalade glaze and seasonal root vegetables. We also have the Chicken Supreme options or the Lamb and Beef Sausages to create that perfect winter meal. With so many options available, you will be hard pressed to choose, so why not try them all?

Contact us today with your ideas for your winter menu’s and we can help you create winter dishes that leave your guests not only truly satisfied, but coming back for more!

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